Throughout the event, guests have the opportunity to participate in a Kebab Shop in the Doner's slogan: "getting a Doner, Doner". Every purchase that day will be donated to the first book in the Doner dollar literacy charity partnership with CBS Radio, "food for thought" campaign in the San Diego Food Bank.
"We had a great turnout last year, only four of the Kebab Shop in the locality of San Diego," said Ali Akbar, a co-owner of the Kebab Shop. "After the opening of the Mission Valley and Rancho Bernardo this year, and by adding a charitable beneficiary, we are excited with an even greater turnout, giveaways and fun for our customers."
Once the doors open at 11 a.m., the first of 20 individuals in a Kebab Shop in places not free Döner Kebab of their choice. In addition, the lottery will be held at that place, and one winner, a location chosen to receive free Döner Kebab (one a week) until the end of the year. Anyone interested in participating in the lottery will add August 18 by filling out a lottery slip for every purchase. The winners will be notified by email.
KyXy 96.5 DJS, personalities of the music, the energy of 103.7 and KPRi 102.1 Encinitas, Mission Valley and Rancho Bernardo Kebab Shop locations. One of these is the prize wheel, allows patrons to win a different menu, or discounts to the Kebab Shop.
"We have called in San Diego to celebrate the day, the only food that they have grown to love (and crave); one, which has been in force since the 18th century, yet only in the past few years, become, in this, "said Akbar. "It is also a great way to say" thank you "to customers who have helped us grow to six locations in the San Diego area."
Döner Kebab, a Turkish dish made of meat cooked on a vertical spit roasted, traditionally a generalized in Germany in the 1980s and has since grown in popularity around the world.
The Kebab Shop Doner kebabs are also spiced lamb, marinated chicken or falafel mix of fresh vegetables, garlic potatoes, creamy yogurt sauce and homemade sauce. Patrons often a couple of Döner Kebab Turkish, Lebanese and German beers, also offered at most of the Kebab Shop.
For more information about the complete list of menu items and a Kebab Shop in the places to visit in www.thekebabshop.com.
On The Subject Of The Kebab Shop
AJ Akbar and Tony Farmand took a successful food place in San Diego in the East Village in 2008. The owners have opened a third location in the following location in the Mira Mesa 2009 Encinitas in the fall of 2011, Little Italy at the beginning of 2012, and the two final locations in Rancho Bernardo and Mission Valley in 2013. The Kebab Shop menu consists of fresh ingredients for delicious Turkish Doner Kebab, shawarma plate, fresh salads and sides hot French fries and saffron rice.
The Kebab Shop is located in Little Italy, six in the San Diego area, the East Village, Encinitas, Mira Mesa, Rancho Bernardo and Mission Valley.
If you would like more information, please visit www.thekebabshop.com.
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